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Wanjiru M.
Meal · Yesterday
Roasted the Nyakach maize over charcoal on the balcony. Lime, chilli salt, and my neighbours now hate me.
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Brian O.
Tip · 2 days ago
Tip for the sun-dried fish: soak it in warm water for twenty minutes, not cold, and change the water once. Completely different result.
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Nyaboke R.
Recipe · 4 days ago
Managu cooked slowly in milk instead of groundnut. Twenty minutes on the lowest heat. The bitterness turns into something else entirely.
